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Happy Two Year Birthday QFO!!

Discussion in 'Forum News, TOS and Policies' started by BradM, Jul 26, 2017.

  1. BradM

    BradM Moderator Staff Member

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    Can ya'll believe it? We have already had this great resource for two years.

    I want to especially thank Atul for this great resource.

    Now....let's celebrate!! Andy N. is buying drinks for everybody! :D
     
  2. yodon

    yodon Active Member

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    Congrats! Come to Plano and I'll buy YOU a round! :) Looking forward to more great discussions. Thanks for hosting.
     
    Atul Khandekar likes this.
  3. Andy Nichols

    Andy Nichols Moderator Staff Member

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    Rhubarb gin, my house, 3 weeks time...
     
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  4. Miner

    Miner Moderator Staff Member

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    I'll bite. I love rhubarb and I love gin. Where do you get rhubarb gin?
     
  5. Atul Khandekar

    Atul Khandekar Administrator Staff Member

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    Two years already! How time flies!!

    My sincere thanks to each and every registered member and each moderator for their participation, help and encouragement.
    Without YOU it would just not be possible.
     
    indicator, Jim Gardner, Nikki and 4 others like this.
  6. Andy Nichols

    Andy Nichols Moderator Staff Member

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    From the jars in my fridge (some rhubarb put into gin, with a couple of spoonsful of sugar.)
     
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  7. Bev D

    Bev D Moderator Staff Member

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    Same here - always looking for new rhubarb recipes!!
     
  8. Miner

    Miner Moderator Staff Member

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    Apparently you can also buy it. Although I suspect it is difficult to find.
     
  9. Andy Nichols

    Andy Nichols Moderator Staff Member

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  10. normzone

    normzone Well-Known Member

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    Thank you all very much. I still remember the relief when this lantern was lit after the Cove light was extinguished.

    This is a similar but different place, and I'm very grateful.
     
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  11. Nikki

    Nikki Well-Known Member

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    Happy Belated 2 year birthday QFO!!! So happy to have you :)
     
  12. Andy Nichols

    Andy Nichols Moderator Staff Member

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    We still have some rhubarb gin left over from the celebrations...
     
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